International Workshop on Nanobiotechnology for Food, Agriculture and Health

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International Workshop On Nanobiotechnology For Food, Agriculture & Health
Venue : Auditorium, Institute Kongzi, University of Malaya
Date : 13th-15th November 2017 (Monday-Wednesday)
Time : 9.00 am - 5.00 pm
Registration : Early Bird Regular Late
Date & Fee Category (by 30/06/2017) (by 15/10/2017) (after 15/10/2017)
a) Student RM850/USD190 RM1,000/USD225 RM1,150/USD255
b) Malaysian RM1,000/USD225 RM1,200/USD270 RM1,400/USD310
c) International RM1,300/USD290 RM1,500/USD335 RM1.700/USD380
(Fees payable is according to date paid as referred to the various categories (early bird / regular/ late)
and has to add 6% Goods Service Tax (GST). Please add 6% to the fees charged)
(limited up to 85 participants)
Payment to : Bendahari Universiti Malaya
Internal Transfer
Tabung Aktiviti NANOCAT

* Please specify "IWNFAH-Participant name" in the payment detail. Eg: IWNFAH-John Smith
Please send the proof of payment to [email protected] after you have performed
the transaction for verification. Registration fees is equivalent to payment date made.
Registration fee is non-refundable.

** This workshop has a limit of 85 participants on a first come first served payment
confirmation basis.

*** Food and certificates will be provided. Certificates will be prepared according to the name
provided in the registration form. Please do not register more than one time.

# Please RSVP for dinner reservation

Nearby accommodation booking options:
i) Hotel Pullman Bangsar Kuala Lumpur
No. 1, Jalan Pantai Jaya, Tower 3, Kuala Lumpur, MALAYSIA
Tel: +60 (3) 2298 1888 Fax: +60 (3) 2298 1999 Email: [email protected]

ii) Eastin Hotel Kuala Lumpur
13, Jalan 16/11, Pusat Dagang Seksyen 16, 46350 Petaling Jaya, Selangor, Malaysia
Tel: 00800 - 112 112 00

iii) Koptown Hotel Kuala Lumpur
No. 68 Wisma Pantai, Jalan Pantai Bangsar, 59200 Kuala Lumpur, Malaysia
Tel: +60 (3) 2202 2722 Email: [email protected]

Please complete your details below for the confirmation of attendance: